A cocktail shaker is an essential bar tool that mixes ingredients together, chills a drink, and provides a tight seal. Most shakers are made of stainless steel or copper, which is durable and can add a stylish accent to a bar cart. Some are also made of glass, but you’ll want to choose a high-quality version that has been designed to prevent leaks and stains.
The most common type of shaker is the Boston, cobbler, or French shaker. Each features two separate tins, a lid with a built-in strainer, and a cap that doubles as a jigger. A newer variation is the Parisian style, which is like a Cobbler but with no built-in strainer.
Why Every Home Bar Needs a High-Quality Cocktail Shaker
Regardless of which type of shaker you get, the size is important. Ideally, it should hold about 24 ounces so that you can make four cocktails at once. If you’re planning to make smaller batches, a smaller capacity will work fine.
Another feature to consider is whether you prefer a heavy or light shaker. Generally, heavier options are easier on the arms when shaking vigorously. The material is another factor to think about, as low-quality metals can rust or tarnish quickly. High-quality stainless steel is easy to clean and won’t corrode, so it’s usually the best choice.
A final feature to consider is how easy a cocktail shaker is to use. A good option is a model that has been thoughtfully designed with smart details like exterior silicone grips, a wide opening for adding ice cubes, and a slotted strainer to catch lemon seeds or loose mint. A hinged lid is also a plus, as it makes it easier to open than a regular screw-top design.

